Geisha is a very rare coffee variety that has been causing a stir among coffee connoisseurs worldwide for more than five years, considered the brightest, richest and most aromas of coffee varieties. Before it gained international fame, Guixia was founded by Don Pachi originally from the southwestern Ethiopian town of GESHA.
2015-10-17 rose summer coffee comprehensive understanding with intense aroma sexual variety green beansMany friends want to learn to bake coffee at home, first, they suffer from no platform for learning, and second, there are few professional books at home and abroad. Here I would like to share a total of nine Weibo articles on the issue of roasting coffee, which are just for your reference and hope that professionals and friends who roast at home will testify. First of all, what is the purpose of baking at home? If you are willing to do so out of your boundless love of coffee
2015-10-26 What coffee baking how judging coffee beans good or bad a lot friends learningSELECT PRODUCT READY FOR USE, this is the normal state in which you can make coffee. Choose the kind of coffee you like and press the button. There is a problem or blocking in the BREWUNITBLOCKED puffing group. If you need to clean and check and return to your place, it is recommended to contact the maintenance personnel on the manual. There is an error in the BREWUNIT MISSING puffing group. The position is not in the right place or the service door is not closed. Re-
2015-07-17 How understand coffee machine English hint SELECT PRODUCTSELECT PRODUCT READY FOR USE, this is the normal state in which you can make coffee. Choose the kind of coffee you like and press the button. There is a problem or blocking in the BREWUNITBLOCKED puffing group. If you need to clean and check and return to your place, it is recommended to contact the maintenance personnel on the manual. There is an error in the BREWUNIT MISSING puffing group. The position is not in the right place or the service door is not closed. Re-
2015-10-08 How understand coffee machine English hint SELECT PRODUCTEach barista uses a siphon pot to make coffee in his or her own way. After the coffee liquid is sucked into the pot, whether the upper pot forms a hill has been controversial in the industry. some people say that it must form a hill to complete the extraction, and if not, it will fail, including many professional books. Some people think that the hills are just good-looking, professional and stylish for coffee.
2015-01-13 Coffee making what use siphon tasting using pot brewing coffeeThis classic English text has been translated by many people, but most translators do not understand or understand the principle of espresso, so it is not very accurate or difficult to understand correctly. I think this article is translated by an expert who really understands espresso, especially the understanding of the original text and Chinese is very good. The good thing about this article is that it comes from the inherent ingredients of coffee.
2015-10-06 What Crema Italian Coffee Basics Common sense this Classic EnglishThe decline and growth of coffee around the world has also led to a multi-dimensional development of coffee, and the deepest impact is the problem of instant coffee (Instant Coffee Powder Powder). Instant coffee has the characteristics of easy to use, breaking the usual bundles of brewing coffee, and quickly integrated into the food industry. The use of instant coffee in China
2015-05-07 Correct understanding instant coffee common senseThere are two ways to prepare coffee beans for the baking process. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment. The wet treatment process requires more capital investment and more energy, but it helps to ensure
2014-08-06 Understand coffee beans processing roasting process preparation two methodsThe decline and growth of coffee around the world has also led to a multi-dimensional development of coffee, and the deepest impact is the problem of instant coffee (Instant Coffee Powder Powder). Instant coffee has the characteristics of easy to use, breaking the usual bundles of brewing coffee, and quickly integrated into the food industry. The use of instant coffee in China
2015-02-02 Instant coffee knowledge correct understanding creation global consumption formation shapeCaramelization tester: this is the baking degree index used in the United States. The baking degree is expressed from the shallowest 100 to the deepest 25, meaning (the baking degree is about Agtron50). The determination relies on a special chromatic aberration judgment called Agtron M-Basic. Arabica species: together with Robsta species and Leiberia species, they are called the three primary species of coffee. The original farming is the cloak.
2016-01-11 About coffee language introduction common related words commentary in-depth understandingCoffee, this exotic, pay attention to is the pure taste. In other countries, where quality is equally important, they need coffee for breakfast in the morning and a cup in the afternoon, and foreigners 'dependence on coffee has only increased. In today's China, many people drink coffee, not for the joy of taste buds and spiritual burst, but to pursue a tone, I do not say,
2014-08-04 coffee produce quality aura understand it talent okay love it thisThe types of coffee are divided into coffee drinks and coffee beans. Many varieties of coffee served by coffee shops have a variety of flavors, such as chocolate, wine, mint, cloves, lemon juice, cream, etc., and people of different nationalities have different tastes of coffee. Here are some common types of coffee: also known as Milk Coffee, a strong coffee brewed under steam pressure.
2014-08-04 Understand coffee type divided into drinks coffee beans typesSCAE has officially rescheduled the baking course, changing the previous Level1 and Level 2 to three levels: [Foundation Junior] [Intermediate Intermediate] [Professional Advanced]. [Foundation Primary] objective: to understand the basic knowledge of raw coffee beans; to understand the basic knowledge of roasting utensils and roasting processes; and to perform roasting according to a predefined roasting plan.
2015-01-09 Coffee technology roasting Roasting Skills training SCMany people dress up before a big meal. What about coffee? Strictly speaking, a good cup of coffee also requires preparation. Drinking coffee is only part of the taste of coffee, so a little more skill in drinking can get a better picture of the whole picture of coffee. Especially for women, do not wear perfume and lipstick, not only in cafes, but also in meals, if you want to be serious
2014-08-06 Understand coffee use skills to eat before dinner many people will dress upProducing area of raw beans: Geisha is a very rare coffee variety, which has caused a sensation among coffee connoisseurs all over the world over the past five years. It is considered to be the brightest, richest and most strongly fragrant coffee variety. It won international fame before Rosa was originally developed by Don Pachi from the town of GESHA in southwestern Ethiopia.
2014-10-23 Coffee knowledge boutique coffee beans Rosa coffeeThe decline and growth of coffee around the world has also led to a multi-dimensional development of coffee, and the deepest impact is the problem of instant coffee (Instant Coffee Powder Powder). Instant coffee has the characteristics of easy to use, breaking the usual bundles of brewing coffee, and quickly integrated into the food industry. The use of instant coffee in China
2015-03-18 Correct understanding instant coffee three in one productionThe decline and growth of coffee around the world has also led to a multi-dimensional development of coffee, and the deepest impact is the problem of instant coffee (Instant Coffee Powder Powder). Instant coffee has the characteristics of easy to use, breaking the usual bundles of brewing coffee, and quickly integrated into the food industry. The use of instant coffee in China
2014-12-12 Coffee basics common sense correct understanding instant global coffee consumer and so on.The degree of grinding of coffee varies with different utensils, for a more comprehensive understanding, including many students who are new to coffee utensils often ask questions about this question. Xiaobian sorted out several commonly used coffee utensils, each applicable to the grinding degree of coffee beans, to collect quickly! Before classifying the degree of grinding applicable to all kinds of coffee utensils, there are several points that must be paid attention to: 1.
2015-11-16 Coffee utensils grinding correct understanding useMany friends want to learn to bake coffee at home, first, they suffer from no platform for learning, and second, there are few professional books at home and abroad. Here I would like to share a total of nine Weibo articles on the issue of roasting coffee, which are just for your reference and hope that professionals and friends who roast at home will testify. First of all, what is the purpose of baking at home? If you are willing to do so out of your boundless love of coffee
2015-04-14 How judge bake good or bad many friends study at home coffeeFrom the end of the 15th century to the early 16th century, coffee had become popular in the central tropical regions. at that time, ambassadors and merchants of the Turkish emperors thought that coffee was a healthy product with special effects. Leonhard Rauwolf, a famous German botanist and botanist, wrote a book on coffee in 1582, but it was not until 1615 that coffee beans were imported from Venice.
2015-11-26 Understand the world coffee culture Rome pope coffee legend AD 15th